Saucy Wench Garlic & Eschallot Vinaigrette (250ml)

Drizzle it on Dumplings, on your Salads, on Silken Tofu, on Oysters, on Roasted Eye Fillet.... this Sauce deserves to be drizzled on everything!

Winner of the Gold Medal and Best in Show at the Melbourne Royal Australian Food Awards, this sauce has been dubbed "Adult Nutella" - because you want to spoon it onto everything!

250mL Glass Jar 

Ingredients: Eschallots, garlic, ginger, soy sauce (GF), rice vinegar, sugar, chilli, coriander, water, dates, oranges, salt, peanut oil.
No added flavours, colours or preservatives. Vegan & Gluten-free.

CONTAINS SOY AND PEANUT

Hive & Harvest loves Saucy Wench and is passionate about bringing the best local, independent producers to you. Founded by Lisa Liu, Saucy Wench creates bold, award-winning Asian sauces and condiments, handcrafted in Brisbane using fresh, local ingredients. From rich chilli oil to zesty vinaigrettes, every product is gluten-free, vegan-friendly, and packed with punchy, authentic flavours. Loved by chefs and food lovers alike, Saucy Wench has earned a cult following for its quality and creativity—perfect for elevating any meal.